I'm 1.2 above LDW. Yay!
Saw this recipe on a couple blogs today so I'm sharing it too!

Flourless Pie crust
1 1/4 cups almond meal
2/3 cup coconut oil
1/4 tsp salt
5 tbsp (approximately) of icy water
 
Method: Combine almond flour and salt in a mixing bowl, stir in coconut oil and
mix until mixture resembles course crumbs. Mix in water, 1 tbsp at a time, until
a dough is formed. Refrigerate until ready to use. When ready, roll out and
place in a pie dish. Fill your favorite fruit (we recommend apples, but
blueberries are also delicious) and bake at 450 degrees Fahrenheit for 15
minutes or until crust turns a rich golden brown.

I can't wait to try it!
Cheers!
CAT